Happy Hour Menu

Monday to Friday
4:00 pm to 7:00 pm

Wines / Bottled Beer / Cocktails

Angora Red - Turkey

$ 6.00

Angora White - Turkey

$ 6.00

Efes Pilsen - Turkey

$ 5.00

Mythos - Greece

$ 5.00

Weinstephaner - Germany

$ 5.00

Evolution I.P.A 3 - USA

$ 5.00

Port City Porter - USA

$ 5.00

Port City Optimal Wit - USA

$ 5.00

Palm - Belgium

$ 5.00

Bramble

$ 7.00

Bombay Sapphire gin, simple syrup, lemon juice, crème de mure, and lemon zest

Maya Margarita

$ 7.00

Sauza blue, agave nectar, lime juice, and lime slice

Gold Rush

$ 7.00

Jim Beam bourbon, muddled lemons and honey syrup

Maya Mojito

$ 7.00

Castillo rum, lime juice, simple syrup, sour cherry juice and mint

Hot Mezzes

Fried Calamari

$ 5.00

Breaded calamari rings with spicy tomato sauce

Maya Cigars

$ 5.00

Crispy phyllo stuffed with feta cheese, parsley, and dill

Hellim from Cyprus

$ 5.00

Pan seared sheep's cheese served with orange marmalade

Spreads / Flatbreads

Baba Ganoush

$ 5.00

Df Gf

Cacik

$ 5.00

Df Gf

Hummus

$ 5.00

Gf

Ezme

$ 5.00

Df Gf

Tri of spreads from above for 7.00

Lahmacun

$ 6.00

Crispy flat bread with ground beef & lamb, garlic, bell peppers, and onions served with mixed greens

Spinach

$ 6.00

Flatbread with spinach, onions, and feta & kasar cheese

Sucuk

$ 6.00

Flatbread with Turkish mild sausage and kasar cheese

Df = Dairy Free / Sh = Slightly Hot / Gf = Gluten Free

** Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Reserve !

Book Now

SET DATE :

05

Oct

GUESTS :

1