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Maya Bistro Menu

Soup

Red Lentil (Gf)

Turkish style, with red lentils and seasonings, complemented with a bit of peppermint.

Garnished with a lemon wedge.

6.00

Soup of the Day

6.00

Cold Mezzes

Imam Bayildi (Df, Gf)

Baby eggplant filled with onions, garlic, tomatoes, pine nuts, and olive oil.

9.00

Dolma (Df, Gf)

Marinated vine leaves filled with rice, pine nuts, and black raisins.

9.00

Spreads

Patlican Kozleme (Df, Gf)

Charcoal smoked eggplant, roasted red peppers, olive oil, garlic, parsley, dill, and fresh lemon juice.

8.00

Htipiti (Gf)

Roasted red peppers with feta cheese, fresh thyme and olive oil.

8.00

Hummus (Df, Gf)

Puree of chickpeas with tahini, garlic, fresh lemon juice, and touch of olive oil.

8.00

Cacik (Gf)

Strained yogurt with garlic, shredded cucumbers, dill, and olive oil.

8.00

Baba Ganoush (Df, Gf)

Pureed grilled eggplant with tahini, garlic, fresh lemon juice, and a touch of olive oil.

8.00

Ezme (Sh, Df, Gf)

Spicy blend of finely chopped tomatoes, onions, cucumbers, bell peppers, and parsley.

8.00

Maya Trio

Choose three of the above.

13.00

Hot Mezzes

Kale (Gf)

Sautéed with onions, olive oil, and topped with yogurt garlic sauce dusted with crushed red peppers.

8.00

Zucchini Cake

Shredded zucchini with mint, dill, bread crumbs, and kasar cheese.  Served with cacik and topped with diced tomatoes.

10.00

Falafel

Fried chickpea patties which comes with ezme & hummus.

9.00

Hellim from Cyprus (Gf)

Pan seared sheep’s cheese served with orange marmalade.

10.00

Maya Mezzes For 2

Maya Mezzes For 4

20.00

40.00

Comes with – Patlican Kozleme, Htipiti, Hummus, Maya Cigars, Dolmas, and Falafels

Spinach (Gf)

Sautéed with onions, olive oil, and topped with yogurt garlic sauce dusted with crushed red peppers.

8.00

Fried Calamari (Df)

Breaded calamari rings with cocktail sauce.

10.00

Maya Cigars

Crispy phyllo, stuffed with feta cheese, parsley, and dill.

10.00

Grilled Calamari (Df, Gf)

Fresh grilled calamari topped with honey vinegar sauce and dusted with sumac.

11.00

Brussel Sprouts (Gf)

Fried Brussel sprouts, truffle yogurt, and Urfa pepper.

10.00

Salads

Greek (Gf)

Mixed greens with cucumbers, tomatoes, feta cheese, kalamata olives, boiled egg, and dolmas.

12.00

Chicken ** (Gf)

Mixed greens with cucumbers, tomatoes, kalamata olives, and red cabbage.

14.00

Beet & Orange (Df, Gf)

Slices of red beets and oranges with lemon potato puree and drizzled with lemon olive oil sauce.

10.00

Grilled Shrimp

Mixed greens with cucumbers, tomatoes and kalamata olives.

16.00

Grilled Salmon ** (Df, Gf)

Mixed greens with cucumbers, tomatoes, kalamata olives, and pepperoncini.

17.00

Arugula (Gf)

Fresh baby arugulas with cucumbers, tomatoes, feta cheese, and pepperoncini.

10.00

Falafel (Df)

Mixed greens with cucumbers, tomatoes, and kalamata olives.

12.00

Shepherd (Gf)

Diced cucumbers, tomatoes, onions, feta cheese, and lemon olive oil.

10.00

Sandwiches

Sandwiches served for lunch only.

All served with french fries or shephard salad.

Chicken **

Marinated grilled chicken breast with tomatoes, lettuce, and cacik.

11.00

Falafel

Fried chickpea patties with tomatoes, lettuce, hummus, and ezme.

11.00

Veggie

Sautéed zucchini, pepper, celery, carrots, feta cheese, and cacik.

10.00

Adana ** (Sh)

Grilled ground beef & lamb with tomatoes, lettuce, and ezme.

12.00

Kofte **

Grilled ground beef & lamb patties with tomatoes, lettuce, and cacik.

11.00

Entrees From The Grill

Served with a side of rice pilav, bulgur pilav, or seasoned vegetables.

Adana ** (Sh)

Ground beef & lamb with fresh garlic, red peppers, and turkish seasonings.

20.00

Lamb Shish **

Marinated tender cuts of leg of lamb on a skewer. 

20.00

Beef Shish **

 Marinated cubes of beef on a skewer. 

20.00

Lamb Chops **

Marinated lamb cutlets with olive oil, fresh garlic, and oregano. 

27.00

Chicken Shish **

Marinated chicken breast in garlic and chef’s special blend of spices on a skewer.

19.00

Maya Mix Grill For 2

Maya Mix Grill For 4

50.00

100.00

Comes with – Chicken Shish, Adana, Lamb Chops, and Beef Shish. Served with rice pilav, bulgur pilav, and vegetables.

Kofte **

Ground beef & lamb patties with onions, fresh garlic, and cumin. Served with cacik.

18.00

The below items do not include a side of rice pilav, bulgur pilav, or seasoned vegetables.

Adana Yogurt ** (Sh)

Ground beef & lamb served on sautéed homemade bread and topped with tomato and yogurt garlic sauce.

20.00

Beyti Yogurt ** (Sh)

Turkish flatbread stuffed with ground beef & lamb and fresh garlic topped with tomato and yogurt garlic sauce.

20.00

Chicken Yogurt **

Marinated chicken breast served on sautéed homemade bread and topped with tomato and yogurt garlic sauce.

20.00

Entrees

Moussaka

Layers of roasted eggplant with ground beef & lamb and béchamel sauce.  Topped with parmesan cheese. Served with mixed greens.

17.00

Veggie Guvec

Turkish style ratatouille with bell peppers, celery, carrots, zucchini, onions, garlic, potatoes and fresh green beans. Served with rice or bulgur.

17.00

Manti

Turkish dumplings stuffed with ground beef topped with tomato and yogurt garlic sauce.

20.00

Spinach Pie

Crispy phyllo dough with spinach, onions, and feta cheese.  Served with mixed greens.

16.00

Baked Zucchini

Stuffed zucchini with ground beef, rice, onions, and garlic.  Topped with tomato and yogurt garlic sauce.  Served with mixed greens.

17.00

Seafood Entrees

Served with a side of rice pilav, bulgur pilav, or seasoned vegetables.

Salmon **

Grilled filet of salmon, drizzled over lemon olive oil sauce.

20.00

Branzino (Sea Bass) **

Grilled whole branzion, a flaky, mild flavored fish, drizzled with lemon olive oil sauce.

25.00

Shrimp Tava **

Sautéed shrimp with lemon olive oil sauce and garlic topped with chopped tomatoes.

18.00

Flatbreads

Lahmacun (Sh)

Crispy flat bread with ground beef & lamb, garlic, bell peppers, and onions served with mixed greens.

12.00

Sucuk

Flatbread with Turkish mild sausage and kasar cheese.

14.00

Mediterranean

Flatbread with bell peppers, celery, zucchini, carrots, onions, tomatoes, olives, and kasar cheese.

13.00

Spinach

Flatbread with spinach, onions, and feta & kasar cheese.

12.00

Peynirli

Flatbread with feta & kasar cheese.

10.00

Side Dishes

Rice Pilav

5.00

Bulgur Pilav

5.00

Seasoned Vegetables

5.00

French Fries

5.00

Kids Menu

Köfteburger with cheese, tomatoes, and lettuce. Includes a side of French fries

8.00

Chicken Nuggets with French Fries

8.00

Cheese Flatbread

8.00

Grilled Chicken Breast with Rice & Veggies

9.00

Df = Dairy Free                  Sh = Slightly Hot                  Gf = Gluten Free

** Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Address

5649 Lee Highway , Arlington, Virginia

Working Hours

Monday 11 am – 9:30 pm
Tuesday 11 am – 9:30 pm
Wednesday 11 am – 9:30 pm
Thursday 11 am – 9:30 pm
Friday 11 am – 10:00 pm
Saturday 11 am – 10:00 pm
Sunday 11 am – 9:30 pm

Reservation Number

+1 703 533 7800

2019 Maya Bistro Restaurant. All Rights Reserved.