Soup & Spreads

SOUPS
Spreads

Red Lentil$ 7.00

Turkish style with red lentils and seasonings complemented with a bit of peppermint. Garnished with a lemon wedge.

Chicken Vegetable$ 7.00

Chopped cubes of chicken with green pepper, red pepper, salary, carrot, corn, green beans, white beans, chickpea

Hummus$ 9.00

Puree of chickpeas with tahini, garlic, fresh lemon juice, and a touch of olive oil

Df Gf

Baba Ganoush$ 9.00

Pureed grilled eggplant with tahini, garlic, fresh lemon juice, and a touch of olive oil

Df Gf

Htipiti$ 9.00

Roasted red peppers with feta cheese, fresh thyme, and olive oil

Ezme$ 9.00

Spicy blend of finely chopped tomatoes, onions, cucumbers, bell peppers, and parsley

Df Gf

Cacik$ 9.00

Strained yogurt with garlic, shredded cucumbers, dill, and olive oil

Patlican Kozleme$ 9.00

Charcoal smoked eggplant, roasted red peppers, olive oil, garlic, parsley, dill, and fresh lemon juice

Df Gf

Maya Spreads Trio – 14.00 Choose three from above

Mezzes

Cold Mezzes
Hot Mezzes

Dolma$ 10.00

Marinated vine leaves filled with rice, pine nuts, and black raisins.

Df Gf

Imam Bayildi$ 10.00

Baby eggplant filled with onions, garlic, tomatoes, pine nuts, and olive oil

Df Gf

Falafel$ 10.00

Fried chickpea patties served with ezme & hummus

Brussel Sprouts$ 11.00

Fried Brussel sprouts, truffle yogurt, and Urfa pepper

Maya Cigars$ 11.00

Crispy phyllo stuffed with feta cheese, parsley, and dill

Zucchini Cake$ 11.00

Shredded zucchini with mint, dill, bread crumbs, and kasar cheese. Served with cacik and topped with diced tomatoes

Hellim from Cyprus$ 11.00

Pan seared sheep's cheese served with orange marmalade

Kale$ 9.00

Sautéed with onions, olive oil, and topped with yogurt garlic sauce dusted with crushed red peppers

Grilled Calamari$ 12.00

Fresh grilled calamari topped with honey vinegar sauce and dusted with sumac

Fried Calamari$ 10.00

Breaded calamari rings with cocktail sauce

Cauliflower$ 10.00

Fried cauliflower , served with tahini sauce

Maya Mezzes for 2 – 23.00 / Maya Mezzes for 4 – 46.00

Includes Patlican Kozleme, Htipiti, Hummus,Maya Cigars, Dolmas, and Falafel

Salads & Wraps

Salads
Wraps

Greek Salad$ 14.00

Mixed greens with cucumbers, tomatoes, feta cheese kalamata olives, boiled egg, and dolmas

Grilled Shrimp$ 18.00

Mixed greens with cucumbers, tomatoes, and kalamata olives

Df Gf

Chicken$ 15.00

Mixed greens with cucumbers, tomatoes, kalamata olives, and red cabbage

Arugula$ 11.00

Fresh baby arugula with cucumber, tomatoes, feta cheese, and pepperoncini

Falafel$ 13.00

Mixed greens with cucumbers, tomatoes, and kalamata olives

Beet & Orange$ 12.00

Slices of red beets and oranges with lemon potato puree and drizzled with lemon olive oil sauce

Df Gf

Grilled Salmon$ 18.00

Mixed greens with cucumbers, tomatoes, kalamata olives, and pepperoncini

Df Gf

Shepherd$ 11.00

Diced cucumbers, tomatoes, onions, feta cheese, and lemon olive oil

Adana$ 13.00

Grilled ground beef & lamb with tomatoes, lettuce, and ezme

Chicken$ 12.00

Marinated grilled chicken breast with tomatoes, lettuce, and cacik

Köfte$ 12.00

Grilled ground beef & lamb patties with tomatoes, lettuce, and cacik

Veggie$ 11.00

Sautéed zucchini, pepper, celery, carrots, feta cheese, and cacik

Falafel$ 12.00

Fried chickpea patties with tomatoes, lettuce, hummus, and ezme

Sandwiches served for lunch only. Served with French fries or Shepherd salad

Entrees

Entrees
Entrees From The Grill
Seafood Entrees

Baked Zucchini$ 20.00

Stuffed zucchini with ground beef, rice, onions, and garlic. Topped with tomato and yogurt garlic sauce. Served with mixed greens

Spinach Pie$ 19.00

Crispy layers of phyllo dough with spinach, onions, and feta cheese. Served with mixed greens

Manti$ 23.00

Turkish dumplings stuffed with ground beef topped with tomato and yogurt garlic sauce

Veggie Güveç$ 19.00

Turkish style ratatouille with bell peppers, celery, carrots, zucchini, onions, garlic, potatoes, and fresh green beans. Served with rice or bulgur

Moussaka$ 20.00

Layers of roasted eggplant with ground beef & lamb and bechamel sauce. Topped with parmesan cheese. Served with mixed greens

Adana$ 22.00

Ground beef & lamb with fresh garlic, red peppers, and turkish seasonings

Beef Shish$ 22.00

Marinated cubes of beef on a skewer

Köfte$ 20.00

Ground beef & lamb patties with onions, fresh garlic, and cumin. Served with cacik

Lamb Shish$ 22.00

Marinated tender cuts of leg of lamb on a skewer

Chicken Shish$ 21.00

Marinated chicken breast in garlic and chef's special blend of spices on a skewer

Lamb Chops$ 32.00

Marinated lamb cutlets with olive oil, fresh garlic, and oregano

Mixed Grill Platter for 2 – 55.00 / Mixed Grill Platter for 4 – 110.00 Includes Chicken Shish, Adana, Lamb Chops and Beef Shish. Served with rice pilav, bulgur pilav, and seasoned vegetables Serves with a side of rice pilav,bulgur pilav, or seasoned vegetables

Salmon$ 23.00

Grilled filet of salmon drizzled with lemon olive oil sauce

Branzino (Sea Bass)$ 30.00

Grilled whole branzino, a flaky, mild flavored fish, drizzled with lemon olive oil sauce

Shrimp Tava$ 21.00

Sautéed shrimp with lemon olive oil sauce and garlic topped with chopped tomatoes